posted by
orichalcum at 02:08pm on 06/05/2007 under recipe
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For fans of fried doughnuts, I present the recipe for what is apparently a truly incredible dessert:
Doughnut Soup
Ingredients
5 glazed yeast doughnuts (preferably Krispy Kreme)
1 c milk
1 c water
powdered sugar
salt
For the stock
Break 2 doughnuts into small pieces and caramelize in a dry pan.
Add milk and water, bring to simmer.
Remove from heat and steep for 20 min.
Strain.
Puree 3 doughnuts in a blender with enough stock for a cream-like consistency. Season to taste with salt and sugar, and run through a fine strainer. Serve warm in demitasse cups alongside an espresso.
I don't even want to think about the calories involved here.
Doughnut Soup
Ingredients
5 glazed yeast doughnuts (preferably Krispy Kreme)
1 c milk
1 c water
powdered sugar
salt
For the stock
Break 2 doughnuts into small pieces and caramelize in a dry pan.
Add milk and water, bring to simmer.
Remove from heat and steep for 20 min.
Strain.
Puree 3 doughnuts in a blender with enough stock for a cream-like consistency. Season to taste with salt and sugar, and run through a fine strainer. Serve warm in demitasse cups alongside an espresso.
I don't even want to think about the calories involved here.
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I may have to try this at some point, while I'm still young enough that it won't strike me dead on the spot.
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