Ah, the excess of strawberries. I am familiar with this problem, as I too have often succumbed to similar temptation. It's a peril of living in California.
My favorite thing to do with them is fresh strawberry pie in a graham cracker crust, although I'm also a big fan of traditional strawberry shortcake.
Each strawberry season I think about going all out and making batches of strawberry jam, but I've never actually done it.
(no subject)
My favorite thing to do with them is fresh strawberry pie in a graham cracker crust, although I'm also a big fan of traditional strawberry shortcake.
Each strawberry season I think about going all out and making batches of strawberry jam, but I've never actually done it.